Michael
San Francisco
Any style, any budget, in town one week, traveling with my adult daughter
Very High End Creole cuisine: Commander's Palace Restaurant
MY FAVORITE: Higher end Creole & Cajun-French cuisine: K-Paul's Louisiana Kitchen
Beignets and Coffee: Café du Monde
Brunch: Muriel's Jackson Square, Court of Two Sisters or Brennan's Restaurant
Burger: Yo Mama's Bar and Grill
Casual Old Soda Fountain/ Grill: The Camellia Grill
Mid range cajun-french: Jacques-Imo's and NOLA Restaurant
Cocktails and Jazz Music: (THE BEST!) Davenport Lounge Wed.-Sat. night, Carousel Bar inside the Hotel Monteleone, Snug Harbor Jazz Bistro (Frenchmen Street in general has tons of music)
Italian: Irene's Cuisine
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At the airport, try the Crayfish etoufee smothered omelet at Ye Olde College Inn.
Michael,
The following are must tries: Oysters (both chargrilled and raw), crawfish, beignets, Po boys, bbq, muffuletta, grits, and pralines.
I liked Guy's Po-Boys, Commander's Palace Restaurant, Coquette New Orleans, Royal House, Drago's
Enjoy!
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