the unbelievably inexpensive Michelin starred new dim sum place that everybody is talking about. Arrive early and be prepared to wait on line. First come first served.
I swear that Doug and Bryan of Big Gay Ice Cream are having more fun than anyone I know in the food biz. These guys have a stellar product (soft serve ice cream and other homemade treats) and are two of the funniest people I've met in awhile. You'll probably leave here with a salty pimp ice cream I swear that Doug and Bryan of Big Gay Ice Cream are having more fun than anyone I know in the food biz. These guys have a stellar product (soft serve ice cream and other homemade treats) and are two of the funniest people I've met in awhile. You'll probably leave here with a salty pimp ice cream cone in one hand (chocolate, caramel, sea salt), and their phone number in another. I love these two.…see moresee less
Took my husband here to celebrate his 50th birthday. Amuse bouche of tuille with creme fraiche and caviar. Small plates. We will return. Chef Thomas Keller, we have two of his cookbooks.
Might be my favorite place in the whole city. You could swear this place has been here for a century, but it's only been here since 1997. Getting a table can be a bear, but the food is worth it. Great spot for celebrity sighting, too.
Might be my favorite place in the whole city. You could swear this place has been here for a century, but it's only been here since 1997. Getting a table can be a bear, but the food is worth it. Great spot for celebrity sighting, too.
Jumping from a boat into the huge waves to get to hot springs beach was most memorable: "You can't do this in the US," said hubby thinking about safety standards.