Great place. There were so many lovley things to choose from my sister and I could not choose, so we got a dozen. When I was paying for them I asked the checkout girl if this came with some insulin and a paramedic!
I’m a pizza freak, and Tom Douglas does some of the country’s best here. Love the blistery, hand-made crusts, and the house-cured guanciale pie with baby arugula and two eggs (you gotta dunk the crust) is worth the airfare to Seattle alone.