Minibar By José Andrés, Washington, DC

5 Mentions on Trippy

Minibar By José Andrés

405 8th Street NW

Washington, DC 20004

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(202) 393-0812

  • 2 mentions in Best areas in Washington, D.C. for foodies?

    • marilyn t.

      marilyn t. said, "...I love the half-off happy hour specials at Sushi Taro but shhhh... Other Neighborhoods - People love Jose Andreas' Jaleo and Minibar By José Andrés. Rose's Luxury on Barracks Row is totally worth the wait, especially for that pork habanero lychee salad, and..." See More

    • Frances M.

      Frances M. said, "...like you are in a 1940's movie setting. Great service and great food. Any restaurant by Jose Andres especially barmini and Minibar By José Andrés. Yes, they are different. This is a splurge for us but we are never disappointed . Rasika is..." See More

  • 1 mention in Must eats in Washington D.C.?

    • Jon T.

      Jon T. said, "...worth the wait. If you plan well in advance, you can try get in at one of the exclusive restaurants like Minibar By José Andrés or Komi. Not nearly as exclusive, but also requiring advanced reservations is the James Beard winning Indian food at..." See More

  • 1 mention in If you could only eat at one place in DC, where would it be?

    • Breanna W.

      Trippy Ambassadors are elite members of the community, hand picked to help you travel better! Interested? E-mail us at ambassadors@trippy.com.

      Breanna W. said, "...a lot for us to say, we are exxxttrreeemely critical foodies.) There's a prix fixe menu restaurant right next door called Minibar By José Andrés, don't get them confused otherwise it's going to cost you! I just wrote about my experience there: http://www.breannajwilson.com/blog/barmini-by-jose-andres/..." See More

  • 1 mention in Restaurants for business meetup & solo dining

    • Andrew Z.

      Andrew Z. said, "...lobster are all terrific... Great service too. Jaleo is Jose Andres' famed tapas and paella restaurant is worth the hype and Minibar is his other place that's pretty much a lab for avant-guarde cuisine, where every bite is a work of..." See More

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